Soursop, also known as graviola, is a tropical fruit with a soft texture and a tart flavor. For centuries, it has been used in traditional treatments for a variety of ailments. Recent studies have suggested that soursop may possess potent anticancer properties. These findings have sparked considerable enthusiasm in the scientific community, with ma

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The increasing interest in natural approaches has brought graviola into the spotlight, particularly concerning its alleged anti-cancer characteristics. While preliminary research – often conducted in laboratory settings using laboratory samples – have shown remarkable results suggesting that compounds from the soursop tree may inhibit the proli